We produce fresh, organic kombucha with ingredients sourced from locals in Melbourne. Even our spices are fresh. In many cases, home grown. Because we know it makes a difference. That difference? That’s Ted Fermen.
Our kombucha is made and delivered fresh to consumers, cutting out the middle men and women, allowing you to absorb the rich goodness that is a hearty kombucha.
Our Story
Since 2006, Ted Fermen has brought a passion for locally sourced ingredients combined with a fermentation process, the like of which hasn’t been seen in these parts since, well, forever…
Guided by a life of exploration, it is this sense of curiosity and wonder that elevates the products. In consuming them, you’ll elevate more than your health.
Learn more about Ted,
his trials, travels, tribulations
and his tinkering nature.
Get to know the man behind Ted Fermen.
In April 2022, Ted sat down with The Hope Initiative Podcast and shared stories from his youth, overseas exploration and how his life is now.
Everyone has a journey in life. Teds is one for the ages.